![]() ![]() Susan Spungen's magnificent book celebrates freshness and takes familiar flavors in unexpected-and delicious-directions. From Cassoulet Toast (yes, please!) and a Stress-less Cheese Soufflé, to Crispy Semolina Potatoes and an entire chapter of desserts that I'm planning on baking my way through. " Open Kitchen is an exciting collection of beautiful recipes that are easy enough for weekday meals, but impressive enough for entertaining. It is a cookbook you'll reach for again and again. ![]() Perfect for occasions that call for simple but elevated comfort food, whether it's a relaxed gathering or a weeknight dinner, Open Kitchen shows readers how to maximize results with minimal effort for deeply satisfying, a little bit surprising, and delicious meals. ![]() Filled with practical tips and Susan's "get-ahead" cooking philosophy that ensures streamlined, stress-free preparation, this cookbook encourages readers to open their kitchens to new flavors, menus, and guests. From simple starters such as Burrata with Pickled Cherries and centerpieces such as Rosy Harissa Chicken, to desserts such as Roasted Strawberry-Basil Sherbet, the dishes are seasonal classics with a twist, vegetable-forward and always appealing. This cookbook is full of contemporary, stylish, and accessible dishes that will delight and impress with less effort. An open kitchen, whether physical or spiritual, is a place to welcome company, to enjoy togetherness and the making of a meal. In Open Kitchen, she arms readers with elegant, must-make meal ideas that are easy to share and enjoy with friends and family. As a professional recipe developer, avid home cook, and frequent hostess, Susan Spungen is devoted to creating perfectly simple recipes for good food. Filled with practical tips and Susan's get-ahead cooking philosophy that ensures streamlined, stress-free preparation, this cookbook encourages readers to open their kitchens to new flavors, menus, and guests.Perfect for occasions that call for simple but elevated comfort food, whether it's a relaxed gathering or a weeknight dinner, Open Kitchen shows readers how to maximize results with minimal effort for deeply satisfying, a little bit surprising, and delicious meals.Simple, stylish recipes for fearless entertaining from the renowned food stylist, New York Times contributor, and founding food editor of Martha Stewart Living. In Open Kitchen, she arms readers with elegant, must-make meal ideas that are easy to share and enjoy with friends and family.An open kitchen, whether physical or spiritual, is a place to welcome company, to enjoy togetherness and the making of a meal. ![]() Simple, stylish recipes for fearless entertaining from the renowned food stylist, New York Times contributor, and founding food editor of Martha Stewart Living.As a professional recipe developer, avid home cook, and frequent hostess, Susan Spungen is devoted to creating perfectly simple recipes for good food. Shop Barnes & Noble Open Kitchen - Inspired Food for Casual Gatherings by Susan Spungen online at. ![]()
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